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What Makes Dry Aging Sirloin Different:120 Days Dry Aged Sirloin means the connective tissues...
What Makes Dry Aging Rib-Eye Different:120 Days Dry Aged Rib-eye means the connective tissues...
Indulge in the richness of our Signature Rib Eye Steak, known for its central eye of marbled fat, which renders du...
Mainly in stock Monday-WednesdaySignature Halal Tenderloin Beef Fillet Mignon Steak <...
Fresh Scottish Ox Halal Tomahawk Steak
Premier Halal Beef Steak MinceOur beef is premium quality, ethically raised grass fed beef fr...
Our Premier Halal T-Bone Steak offers bone in strip cuts, the mignon has been removed.
Cooking Inst...
Our Premier Halal Topside Beef Frying Steak is skillfully cut from the lean, upper thigh of the cattle, known for ...
Our tender Rump Steak is premium Scottish Ox beef.
Our Beef Fillet is a pinnacle of tenderness and refined taste. Hand-selected for its lean, buttery texture, this prem...
Our tender Chuck Fillet is premium Scottish Ox beef.
Our Halal A5 Japanese Wagyu Rib-Eye is known for its exceptional ma...
Tender, Grass-Fed Baby Welsh Lamb Leg Steak.
